by Tam & Emma | Aug 4, 2021 | News
Written by Lynette Vint – WWOOF Office The past 2 years has impacted every one of us in one shape or form. Droughts, Bushfires, Floods and COVID just to name a few, add that to our already daily adversities, those already struggling with illness and hardship....
by Tam & Emma | Jul 24, 2021 | News
To travel around Australia might feel like the impossible right now, but soon enough you’ll be able to travel again, so why not start planning you next life changing adventure? Get inspired, it’s time to Join WWOOF! WWOOF Australia has been connecting WWOOFers...
by Tam & Emma | Jul 20, 2021 | News
Fermented Vegetables It’s so easy and economical to make fermented vegetables like Kimchi, Sauerkraut and Kvass with Masontops Vegetable Fermentation Range and Caldwell’s Vegetable Starter Culture. Fermentation starters, advice and everything you need for...
by Tam & Emma | Jul 12, 2021 | News
Here in the WWOOF Office we make our own Kefir and thought we would share this great fermented food with you all. Kefir is a fermented drink, filled with probiotics which is made by combining special cultures, called kefir grains, in a liquid such as milk, coconut or...
by Tam & Emma | Jun 4, 2021 | News
WWOOF Australia Celebrates 40 years, by hitting the road to visit hosts across South Gippsland, Victoria. Hosts VW098 Bronwyn, Ray, and Karen Dahlstrom The weather was a typical day for the end of May, in South Gippsland, rain, wind with the odd break between showers,...
