Michael Esposito

Host Profile

My Property

Business Type

Small/Non-commercial farm

Farming methods

Permaculture

Short Property Description

Kangaroo Island Olives’ is a South Australian, family-owned agribusiness focused on regenerative agriculture. We deeply respect the environment and hold a fundamental belief in working with mother nature, not against her. We believe healthy soils grow healthy foods which make healthy humans.
Our farm, located beside a heritage-listed wilderness zone, reflects our deep commitment to preserving the natural beauty of Kangaroo Island. Through regenerative farming practices, we protect and enhance the environment rather than deplete it. Our olive trees sequester more carbon than it takes to produce, ensuring that our products are not only delicious but also genuinely sustainable for years to come.
Today, the family farm is known as ‘Little Liguria’. Day to day farming activities are coordinated by Dom, whilst sons Michael and Vincent handles business operations. It is a mixed farming operation which includes olive groves, honey bees, seasonal grazing, and agri-tourism. Kalamata, Frantoio, Koroneiki, Leccino, Ligurian, and many more varieties of olives can be found on Little Liguria, with large areas of woodlands also dedicated to land care and wildlife conservation.

My Details

The Stay

Can Accommodate

2 WWOOFers

Preferred length of Stay

2-4 weeks, Longer stays by negotiation

Accommodation

Separate Building

Other options

Non-Smoking, No Children, Pets allowed by arrangement

Meal Procedures

Eat separately

Languages spoken

English

Diets we cater for

BYO Special diet foods please

Work and Study Remotely here

Work and Study Remotely here by arrangement

Why I became a WWOOF Host

We are seeking good, honest individuals (ideally a couple or a group of friends) to help with general farm duties and care taker duties. I look forward to working with WOOFers that are genuine, motivated and fast learners. Thanks

Address

Contact

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