Hi, I’m a uni student who’s deferring for a bit. I love gardening and currently do some gardening volunteer work for my local women’s shelter. I enjoy cooking, I especially like making Indian, Italian and Japanese dishes.
Why I joined WWOOF
I’m just looking to get away from the hubbub for a while and learn some new skills. I’m Interested in agriculture and food storing practices, home brewing, eco dying and anything involving fermentation. So WWOOFing seems ideal.
Languages I speak
Skills I would like to learn
Organic Practices, Permaculture/Biodynamics, Biodynamics practices and techniques, Regenerative Agriculture, Syntropic farming, Gardening, Propagating, Composting, Soil conservation, Mulching, Pruning, Worm farming, Beekeeping, Fencing, Building, Natural building methods, Tool making, Using and caring for tools, Handyman, Mechanical, Cheese making, Preserving food, Wild food foraging, Fermenting food, Bread Making, Wine making, Marketing produce, Off-grid living skills, Environmental recovery/regeneration work, Bushfire Recovery – for visa extensions