Hi, i am a qualified chef currently working in the Grampians. i have spent the last 4 years honing my craft in fine dining kitchens.
I am a keen amateur gardener trying to establish a productive veggie garden.
I enjoy the outdoors and travelling to new places.
Why I joined WWOOF
With aspirations of a career change on the horizon i am keen to spend time on various organic, bio-dynamic and permaculture based properties.
Having a growing desire to learn all the facets of growing food and the ecological biodiversity that enhances it, WWOOFing appears an ideal avenue to supplement my knowledge.
Languages I speak
Skills I would like to learn
Organic Practices, Permaculture/Biodynamics, Gardening, Pruning, Propagating, Composting, Soil conservation, Biodynamics practices and techniques, Mulching, Animal Care, Beekeeping, Worm farming, Building, Natural building methods, Cheese making, Wild food foraging, Wine making