hi name's Cameron I'm from Stepps which is a village on the outskirts of Glasgow,Scotland (bit like what you's here would call a suburb but not quite )

this is currently my first time joining up with WWOOF which was something i discovered whilst looking to do my 3 months regional/seasonal work and would prefer to do it on a more cultural level.

currently I'm residing in bayswater but willing to travel. I have no farm experience but I'm always willing and able to learn new things, im highly self motivated punctual and dependable person as well as being very culturally diverse.


hope to hear form you all soon

Hi Cameron:
If your travels do take you to tasmania, check us out.
Thanks Host
TH200

TH200 Warrick & Mercia Clifton Beach is approx 35 kms SE of Hobart, a 30 min drive from the city & 20 mins to the airport. Backed by coastal reserve & sand dunes, the beach is bordered by 54m high Cape Deslacs in the east and 50m high rocky cliffs in the west- a slice of heaven. Sandstone id\s our 10 acre property with direct access to the beach. Work includes all aspects of gardening, veggie patch, weeding, firewood colleting, dog walking, light HH duties, property maintenance. Accom for 1-2 people in separate house with ensuite. No children. Mixed diet. NSI. Negotiable 2 day trial, then longer stay.

We are new WWOOF Hosts, our contact details will be in the July 2010 WWOOF book. If you have an earlier edition, please call the WWOOF office on 03-5155-0218 during office hours or e-mail wwoof@wwoof.com.au, quoting your WWOOF membership number and our host number and they will give you our contact details.

Our entry in the WWOOF book will read as follows:-

3941 VM217 Karl & Jennie, St Andrews Beach Csounds Retreat is located at St Andrews beach on Victoria’s Mornington Peninsula. We run a small business making fresh pasta products: fettucine, ravioli, cannelloni & lasagne as well as seasonal sorbets. We sell these at local markets twice a week. All our products are made using free range eggs, fruit & vegetables grown by us using organic & sustainable practices. Neighbouring farms supply what we cannot grow ourselves. We have a very relaxed space with hammocks and the sound of the ocean nearby could send you to sleep. During your stay we will work together, sharing the tasks we do.: from making pasta & sorbet, collecting the ingredients from our garden or nearby farm/dairy, planting & collecting seeds, general gardening, HH duties & cleaning. Accom for 1-2 people in our home. Children b.a. Vegetarian meals. Non-smokers only. Negotiable stays after initial visit.

Hi Cameron,
We live on the mornington peninsula approx 1 hour south of melbourne. We manufacture fresh pasta and sorbet( gelati) from fruit and vegetable that we grow or the local farms grow. We sell these at the local markets. Work is diverse including attending markets gardening maintenance housekeepinhg and cooking. My mother is scottish from a small village called pumpherston near livingstone. it would be nice to meet. What are your commitments at the moment?. Feel free to email
Regards jenn and Karl

Hi Cameron,
we are in mid north NSW and new WWOOfing hosts but have had a tiwanese, French and Swedish couple and it would be great to know something of Scotland too if you are up this way or have any fellow Scotts in the area, have a look at our place http://www.wix.com/possumhall/wooferpossumhall
amanda. MN156